Wyandotte chickens were developed in a region of the United States once occupied by the Native American Huron tribes. Collectively, these tribes were known as Wendat, or Wyandot, which inspired the breed name. Physical Attributes With their short tail, short back, and loose feathering, Wyandotte chickens look rather round. They may be large or bantam. […]
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The details of exactly when and how Silkie bantam chickens came into being have been lost in the mists of time. The breed was first mentioned by Marco Polo, who wrote about “chickens with fur-like feathers and black skin” in his 13th century report of his explorations in Asia. Most likely Silkie chickens existed long […]
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The Swedish duck has its origins in the early to mid 1800s in Pomerania, a region on the Baltic Sea that was once controlled by Sweden. The breed first came to the United States in 1884. The only variety listed in the American Standard of Perfection is the blue variety, accepted in 1904. Physical Attributes […]
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The internet is rife with photographs of eggs from chickens and other poultry that have black shells. Are they a trick of the imagination? Poor photographic lighting? Or true poultry eggs with inky shells? If so, which poultry breed lays a black egg? Maybe Ducks Among ducks, the Cayuga sometimes lays eggs with black shells. […]
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The Ancona duck originated in the 1910s, yet remains a rare breed that has never been listed in the American Standard of Perfection. Cackle Hatchery® is one of its few long-term breeders, having maintained Ancona genetics since 1977. Physical Attributes Anconas are typically white and black, or any combination of white and color, in irregular […]
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Ducks, like other birds, periodically replace their worn-out feathers with a full set of fresh plumage in a process called molting. Young ducks go through two consecutive molts. After maturity, the hens renew their feathers annually, while the drakes go through two annual plumage changes —the eclipse and nuptial molts. Most domestic duck breeds in […]
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The White Pekin is the quintessential duck that most people think of when they hear the word “duck.” This big white duck derives from an ancient Chinese breed, the name of which translates as “ten-pound duck.” The first Pekins in the United States arrived in the early 1870s, hatched in the Chinese city of Peking, […]
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The Welsh Harlequin duck was developed in Wales in 1949 from a pair of light colored sports hatched from Khaki Campbell ducks. The breed was first imported to the United States in 1968 and admitted to the American Standard of Perfection in 2001. Physical Attributes Welsh Harlequins are slightly heavier than Khaki Campbells, but similar […]
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Seasonal/Shipped Feb thru September
LIMIT OF 10
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Not Sexed = 3
Female = 3
Male = 1
Total of 3 birds to ship
Seasonal/Shipped Feb thru September
Maximum 25 Female and Male
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