🥚 2025 Hard-Boiled Egg Eating Contest – Official Rules Location & Check-In All contestants must check in at Big Tent in Parking Lot of Building B Address: 411 W Commercial St, Lebanon, MO Date/Time: Saturday, October 4, 2025 — by 1:30 p.m. sharp Eligibility & Registration All participants must be 18 years of age or […]
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Crossbeak in Chickens
A chicken’s beak is an important tool for gathering food, drinking water, and exploring and manipulating objects in the environment. A chicken also uses its beak for preening, nest building, and engaging in social interactions. But occasionally a chick hatches with, or later develops, a deformity known as crossbeak. Also called crossed beak or scissors […]
Continue Reading5 Best First Chickens for Kids
A child’s initial experience with chickens is often the most memorable. To ensure that the youngster’s introduction to chickens is pleasant and fun, consider these qualities when choosing the best first chickens for kids: They are calm in disposition They are friendly with people The breed is appropriate for small hands The chickens enjoy hugs […]
Continue ReadingLakenvelder Chickens in the Heritage Breed Spotlight
Lakenvelder chickens are an ancient laying breed from the Utrecht area of southern Holland and the neighboring Nordrhein-Westfalen area of Germany. They take their name from the Dutch village of Lakervelt, in a region that favors the color pattern of a white mid section with black extremities. Besides Lakenvelder chickens, examples include goats, rabbits, pigs, […]
Continue ReadingSicilian Buttercup Chickens in the Heritage Breed Spotlight
The Buttercup is an ancient breed from Sicily, an Italian island long noted for its farmyard chickens with a cup-shape comb and greenish legs. Sicilian Buttercup chickens in the United States all trace back to hatching eggs imported in 1892. The breed was admitted to the American Standard of Perfection in 1918. Physical Attributes The […]
Continue ReadingWhat You Can Learn from a Chicken’s APA Class
For exhibition purposes, large chicken breeds recognized by the American Poultry Association (APA) are organized into six classes. Most of the classes represent the geographic region where the breeds originated or were developed. Knowing a chicken’s APA class lets you infer a number of things about the breed, including temperament, laying ability, climate tolerance, and […]
Continue ReadingChicken Heredity and Genetic Basics
Heredity describes how traits are passed from a hen and rooster to their offspring. These traits are encoded in genes, which in turn are found on chromosomes. Since only the end results — but not the genes and chromosomes themselves — are clearly visible, the mechanics of how heredity works can sometimes seem rather vague. […]
Continue ReadingWelsummer Chickens in the Breed Spotlight
Welsummer chickens come to us from the village of Welsum in eastern Holland. First arriving in the United States in 1928, this breed is beloved for its handsome appearance and its prolific egg laying. Physical Attributes Welsummer chickens are mid-size, upright birds with a broad back, full breast, large full tail and a single comb. […]
Continue ReadingAvoid These 5 Mistakes When Cooking Chicken
Homegrown chicken can be more flavorful than any other kind. But if you make any of the following mistakes, you may end up serving something unpalatable or even unsafe. Avoid these 5 common mistakes when cooking chicken: Thawing Frozen Chicken When you plan to cook frozen chicken, thaw it in the refrigerator for a day […]
Continue ReadingBlack Australorp Chickens in the Heritage Breed Spotlight
Black Australorp chickens were developed in Australia by crossing black Orpingtons from England with other breeds that are good egg layers. The idea was to develop farmstead chickens that excel in egg production. The breed name comes from combining the words Australia and Orpington. Physical Attributes The United States favors Australorps that are black, although […]
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