Description

Black Australorp Chicken

Breed History and Origin

The Black Australorp chicken originated in Australia and was developed for strong egg production while maintaining meat qualities. It was admitted to the American Standard of Perfection in 1929 as part of the English Class and remains one of the most dependable winter laying heritage breeds available.

Known for their rich, glossy black feathering that shines with a green sheen in sunlight, Black Australorps are both attractive and productive. As a sustainable heritage chicken breed, they continue to be valued in backyard and small farm flocks across the country.

Cackle Hatchery® has been developing its pure Black Australorp bloodline since 1936, maintaining both production traits and breed character. In addition to day-old chicks, we also offer Black Australorp Started Pullets and, during select times of the year, fertile hatching eggs.

Size and Breed Characteristics

Black Australorps are considered a primary production, dual-purpose breed suitable for egg laying and secondary meat use. Mature hens typically weigh around 6½ pounds, while roosters average approximately 8½ pounds. Pullets weigh about 5½ pounds and cockerels around 7½ pounds.

They prefer roost heights between two and four feet and adapt well to backyard housing systems.

Check out our blog “Black Australorp Chickens in the Heritage Breed Spotlight” or

“Chicken Breed Spotlight: Australorp or Black Jersey Giant”

Egg Production and Performance

Black Australorp hens lay light brown eggs and are known for producing approximately 250 to 280 eggs per year under proper management. Egg size is generally large.

They are especially valued as winter layers, maintaining steady production during colder months when some breeds slow down.

Broodiness is uncommon, supporting consistent egg output.

Temperament and Flock Suitability

Black Australorps are described as active yet gentle birds. They integrate well into backyard flocks and are suitable for families and first-time poultry keepers.

While they are hardy birds, care should be taken during hot weather. Because of their dark feathering, providing adequate shade and ventilation helps prevent overheating during summer months.

Early Feathering Note

In early growth stages, some white feathers may appear during the first and second feathering phases. This is normal and typically resolves by around six months of age when mature plumage becomes solid black.

Conservation and Status

The Black Australorp is not currently listed as threatened but remains an important heritage breed. Cackle Hatchery® continues to maintain production-type bloodlines while preserving the traditional characteristics of this classic Australian breed.

Black Australorp FAQs

What color eggs do Black Australorps lay?
They lay large light brown eggs.

How often do Black Australorps lay eggs?
Under proper management, hens typically produce 250 to 280 eggs per year.

Are Black Australorps friendly?
Yes. They are generally active yet gentle and do well in backyard flocks.

What are the pros and cons of Black Australorps?
Pros include strong winter egg production, calm temperament, and dual-purpose utility. A consideration is providing adequate shade in hot climates due to their dark feathering.

Check out our blog “Black Australorp Chickens in the Heritage Breed Spotlight”

“Chicken Breed Spotlight: Australorp or Black Jersey Giant”