
…accommodate more or larger feeders and drinkers. Even if you intended to get only pullets (baby hens), some of them may turn out to be roosters. The best chick sexing…
Continue Reading…accommodate more or larger feeders and drinkers. Even if you intended to get only pullets (baby hens), some of them may turn out to be roosters. The best chick sexing…
Continue Reading…generally start laying earlier than breeds bred for exhibition. Other things that influence healthy egg laying include housing conditions, state of health, diet and time of year. Pullets that reach…
Continue ReadingWe try to give you a good mix of heavy breed males fit for the fryer. We include a couple of pullets (females) to provide you with a few eggs…
Continue Reading…cockerels are white and the pullets are more brownish red in color. Leg color is mostly yellow but will get some greenish. Hens feathering color varies with brownish feathers and…
Continue Reading…the well-being of your pullets. In this entry, we’ll look at a few ways to fortify your defenses against predators. Secure Your Coop Your chicken coop constitutes the first line…
Continue Reading…drinking water. Treat broilers at 4 weeks of age and thereafter at 30 days, or as needed. Treat replacement pullets at 8, 12, and 16 weeks of age. Do not…
Continue Reading…way to use the eggs from bantam chickens or the first small eggs laid by pullets. The easiest way to pickle eggs is to cover them in the brine left…
Continue Reading…not required to bring to the sale. When the program started, youngsters received 100 chicks and were required to return 25 pullets. Reflecting the times, participants now receive 10 to…
Continue Reading…coat of plumage by the time winter brings cold weather. Furthermore, pullets hatched in spring usually begin laying in the fall and continue to lay throughout their first winter. …
Continue Reading…in both spring and fall lets you spread the time periods when pullets start laying and roosters are ready to butcher. Further, by breeding your own chickens, over the years…
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