To some chicken keepers, a dual purpose breed is one that’s suitable for both meat and eggs. To other chicken keepers, dual purpose refers to a breed that’s suitable for neither meat nor eggs. So exactly what is a dual purpose chicken? Meat or Eggs Before the poultry industry developed into the behemoth it is […]
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Good ventilation in a chicken coop brings in fresh air without causing drafty conditions. Ventilation is important for many reasons. So, too, is avoiding drafts. Today we’ll explore the importance of coop ventilation, as well as how to determine whether your coop is too drafty or well ventilated. Reasons for Good Ventilation A chicken coop […]
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Blindness is not a common condition among chickens. But when it does occur, it can be disconcerting for both the chicken and the human handler. Aside from injury resulting from a poke in the eye, here are three main reasons why a chicken goes blind. Marek’s Disease Marek’s disease is a cancer in chickens caused […]
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All chickens have spur buds. Roosters are well known for their spur buds developing into full-blown spurs. But hen’s can grow spurs, too. While some roosters — notably certain strains of Cubalaya — maintain only rudimentary spurs, some hens develop long rooster-like spurs. As with roosters, the longer the spur, the older the hen. Which […]
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To store fresh eggs for the long term without refrigeration, an alternative to the traditional method of submerging them in water glass (sodium silicate) is to use lime water (calcium hydroxide). Both are highly alkaline saturated solutions, with a pH of about 12.4. Both seal eggshell pores to prevent evaporation from within the egg, as […]
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Before refrigeration became commonplace, submerging eggs in water glass was the preferred method of storage. Water glass, also known as sodium silicate, is a glassy solid (silicon dioxide) that dissolves in water. It has numerous industrial uses, including as a food preservative and a desiccant (silica gel pack) to protect delicate items from absorbing moisture. […]
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As a chicken keeper, you may sometimes have more eggs than you can use, while at other times you have too few. Logically you’d want to preserve surplus eggs in times of plenty to use in times of need. By far the safest way to store eggs long-term is in a refrigerator. Save only eggs […]
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The final step of an egg’s formation inside a hen is the application of an invisible coating. We chicken keepers call it bloom, but technically it’s the cuticle. Bloom consists primarily of 80 to 95% proteins. It also contains polysaccharides (complex carbohydrates that dissolve into simple sugars) and lipids (insoluble oily or greasy compounds). Lubrication […]
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Chamois Spangled Spitzhauben – Sold as Baby Chicks Only – No Sexing Available
Not Sexed = 3
Total of 3 birds to ship
Seasonal/Shipped Mid Feb thru Mid August.
Maximum of 10 per order
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Japanese bantams bred for exhibition must have short legs, according to the Standard of Perfection. Unfortunately this trait comes with a dominant lethal gene called creeper (Cp). The creeper gene causes embryos to die during incubation, resulting in a reduced hatch rate for Japanese bantam eggs. Here’s how the lethal creeper gene works: Creeper Genetics […]
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