No trip through Missouri would be complete without a visit to Cackle Hatchery®. The facility is not merely a mail-order poultry hatchery. It also operates a year-around poultry-only products store and museum, and sponsors a popular annual chicken festival. The best time of year for you to visit depends on your purpose and on the […]
Cackle Hatchery® and Cackle’s Chicken Breeder Farms are members of the National Poultry Improvement Plan (NPIP). But exactly what is NPIP? What is NPIP? The National Poultry Improvement Plan is a nationwide collaboration between state and federal departments of agriculture. Its purpose is to monitor member flocks and hatcheries and certify them as being free […]
Until the 1960s, no one was able to determine the function of a chicken’s cloacal bursa. That year, in an attempt to find out, Ohio State University graduate student Bruce Glick performed bursectomies on some chickens. But it didn’t seem to make any perceivable difference. Unintended Consequences Then a fellow graduate student, Timothy Chang, borrowed […]
The coronavirus pandemic has shut down businesses, closed schools, and disrupted supply chains. It has also led to a dramatic increase in chick sales. “We are totally swamped,” says Jeff Smith of Cackle Hatchery. “It’s a little overwhelming.” Indeed, at Cackle Hatchery alone, sales have doubled over the previous year as more and […]
A team of British avian paleontologists believe they have discovered the mother of all chickens — and ducks. They have identified the remains of the world’s oldest modern bird, dating to about 66.7 million years ago. The Wonderchicken Researchers call the bird the Wonderchicken. Its formal name is Asteriornis maastrichtensis. Asteriornis is combined […]
Every spring, Chick Season® causes a surge in shipments through the United States Postal Service. The annual increase in cargo, consisting of chicks and support accessories, creates space issues. As a result, chick shipments may get delayed in transit. Sometimes the surge in numbers of packages will slow things down to the point that chicks […]
It seems (as the story goes) that a project came to the Maker of Advanced Designs (M.A.D.) Scientist that would tax the brains of the most brilliant person to overload capacity. It seems that society needed a robot. Ohhh, but not just any robot. This one had to have six special characteristics and qualities. […]
The COVID-19 pandemic has triggered a run on chickens, causing people to ponder the age-old question: Which came first, the chicken or the egg? The Columbia Missourian votes for eggs: “Panic-buying the eggs came before panic-buying the chickens this year, though people have been doing both.” But Newsweek opts for chickens, saying, “Many […]
This September marks the 75th anniversary of World War Two’s Operation Market Garden, during which a hen named Myrtle parachuted into the Battle of Arnhem with Britain’s 1st Airborne Division. Summer of 1944 was hot in Leicestershire, England, as paratroopers of Britain’s Tenth Battalion, Parachute Regiment waited for deployment. Irritable after a series of proposed […]
Frenchman Guirec Soudée is sailing around the world with a crew of one — a Rhode Island Red hen named Monique. “I knew I wanted to sail alone, for sure, but I wanted a pet. I thought a chicken would be brilliant, because I could have fresh eggs at sea,” Guerec told The Guardian. “I […]
Giving chickens to underprivileged women will lift them out of poverty. So says Pakistan’s Prime Minister Imran Khan, who is getting a lot of flak from his country’s political elite. But consider this: Chickens were once the savior of poverty-stricken rural Americans, according to U.S. Agriculture Secretary Henry A. Wallace (1933-1940). In the 1900s, […]
A Minnesota firm has obtained a patent for an incubator that can alter the sex of an egg before it hatches. Naturally hatched eggs result in about 50 percent females and 50 percent males. Anyone who has ever hatched eggs hoping for a majority of laying hens knows the problem — too many roosters. To […]
If you’ve been keeping chickens for any length of time, you may have noticed that they love to gobble up insects in your lawn and garden. In fact, chickens have such an appetite for insects that some organic farmers use them as environmentally-friendly alternatives to pesticides. In China, government officials are taking this idea one […]
According to the UN’s Food and Agriculture Organization, there are nearly 26.56 billion chickens being raised as livestock worldwide. Chickens are the most populous farm animal in the world, and every day they shed thousands of tons of feathers. In some cases, these waste feathers are converted into low-grade animal feed. In others, they’re simply […]
Chick Chain is a 4-H activity that introduces youngsters, and often their parents, to the fun of growing baby chicks into laying hens. It’s called Chick Chain because participating youngsters receive baby chicks in the spring and sell some of their grown layers in the fall, with the proceeds funding the purchase of chicks […]
Folks, we’ve officially entered the Year of the Rooster, so Cackle Hatchery went on a hunt to figure out what that really means for 2017. According to the Chinese lunar calendar, there are five types of rooster combinations, and animal signs must also coincide with one of five elements (fire, wood, water, earth, metal) that […]
On December 15, 2016 the US Department of Agriculture announced that it will institute three new rules designed to protect the rights of livestock and poultry farmers who work with large meat processing companies. The Obama administration proposed a similar set of rules in 2010, but Congress blocked their funding. After the spending ban was […]
On November 23, the Oklahoma-based company National Steak and Poultry issued a recall of roughly 17,000 pounds of ready-to-eat chicken products that had been packaged in early October. These products included a number of pre-cooked products including the popular Hormel brand of roasted chicken breast strips. This initial recall stemmed from concerns that the products […]
Roosters are strictly forbidden by Pittsburgh’s city code, but that hasn’t stopped one rooster from taking up residence in the Steel City. Now known as Rudy, the rooster began squatting on the property of 69-year-old Henry Gaston a few years ago. He was originally accompanied by two other roosters, but they have since been apprehended […]
Chemical pesticides might do a fine job of protecting crops from harmful insects, but they can also have a decidedly negative impact on local ecosystems. In recent years, agriculture experts have become especially concerned about the threat chemical pesticides pose to pollinators such as honey bees. That’s why some farmers have begun searching for other […]
As of January 2017, backyard chicken keepers will have fewer options for treating sick birds. New regulations restrict the use of any antimicrobial that is administered by means of feed or water. More than 280 livestock products marketed by 26 companies are affected by this rule. According to two guidance documents — #209 and #213 […]
For the better part of the last century broiler chickens have been selectively bred with one trait in mind: size. In the 1950’s, the average broiler chicken was just one fourth the weight of today’s chickens. On factory farms, bigger hens have equated to bigger profits for decades. Soon, however, that might be about to […]
In June the fourth largest poultry-producer in the country, Perdue Farms, announced that they would begin implementing a variety of reforms designed to improve the lives of the chickens in their operations. Animal rights groups hailed the move as a milestone for an industry that has recently faced serious ethical concerns. Now GNP Co., the Midwest’s […]
Since they were first domesticated in China roughly 10,000 years ago, Chickens have been kept almost exclusively as livestock, rather than companion animals. Sure, we might appreciate their unique personalities and distinctly comical behaviors, but that’s not why we typically raise chickens. For the vast majority of people, it’s all about the meat and eggs. […]
Scientists from Sweden and Ethiopia have discovered that malaria-causing mosquitoes don’t like the smell of chickens. Malarial mosquitoes avoid live chickens, as well as steering clear of compounds extracted from chicken feathers. Researchers are now investigating whether chicken-odor extract might be used as a malarial mosquito repellent, according to a recent BBC report. Since the […]
Every summer, health departments all across the country launch campaigns to prevent the spread of the mosquito-borne West Nile virus. West Nile prevention efforts are taken especially seriously in hot southern states where mosquito activity is more prevalent. Humans infected by the virus can exhibit a variety of symptoms, from fever and headaches to more […]
Salmonella outbreaks have once again become a hot topic of discussion in the food processing industry. Recently, the USDA introduced new testing protocols designed to minimize the risk of outbreaks in poultry operations. Meanwhile, grocery store chain Whole Foods has been forced to issue recalls due to possible salmonella contamination in raw macadamia nuts. Today […]
Currently, male chicks hatched to egg-laying hens in factory farms have pretty bleak prospects. Within a day, these chicks are sorted from their female counterparts and tossed unceremoniously into what amounts to a very large blender. It’s a practical consideration for egg producers, but it’s all pretty grisly and dystopian. Roughly 100 million male chicks […]
As if you needed one more reason to grow your own chicken meat, here it is — woody breast, defined as a hardening of breast muscle, resulting in stiff wood-like fibers that make the breast meat difficult to chew. Woody breast is one of three breast meat myopathies (muscle diseases) that plague the poultry industry, […]
This week, the fourth-largest poultry producer in the country revealed plans to institute a number of reforms that focus on improving the lives of the chickens in their operations. Animal rights groups such as the Human Society of the United States (HSUS) and Mercy For Animals are hailing the announcement as an important step forward […]
A team of researchers from the Dresden University of Technology and the University of Leipzig has developed an innovative new way to sex chicks before they hatch. The technique is 95 percent effective, and could potentially eliminate the need for commercial poultry operations to cull millions of day-old male chicks each year. So how […]
Like the Roomba robot eternally vacuuming a living room floor, the egg collecting Poultrybot searches for and gathers eggs laid by hens on the chicken coop floor. So-called floor eggs are the bane of every chicken keeper. When Europe banned caged layers, egg producers who turned their hens loose in the coop found that some […]
Two of the latest strains of the avian flu (H5N1 and H7N9) can be contracted by birds and humans, but researchers have recently developed vaccines to protect both from the virus. The Journal of Virology recently described the development of the vaccines, and the scientists behind them are optimistic that they can significantly mitigate the […]
Well, just when we thought we’ve heard it all: researchers have claimed that science is getting close to being able to adjust the DNA in a chicken to create a “chickenosaurus” or a chicken-dinosaur. Researchers have announced that they’ve successfully modified the beak area of a chicken embryo so that it looks like a dinosaur’s […]
Back in the 1950’s, broiler chickens were, on average, about one fourth the weight of today’s broiler chickens. They’ve gotten bigger, bulkier and meatier. A recent article in the Huffington Post illustrates this point with photographs comparing broiler chickens in 1957, 1978 and 2005. The difference is striking; the broiler chicken from 1957 looks like […]
Animal rights activists aren’t the only ones concerned about factory farming; now nutritionists are shedding light on the detrimental effects the practice can have on our food as well. Research has shown that the restricted grain diets of factory-raised chickens are making their eggs less nutritious than those of their free-range counterparts. Even the USDA […]